Thursday, January 21, 2016
Korean BBQ Steak Bowls with Spicy Sesame Dressing
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These steak bowls come together quickly, are flavorful, and a great way to add a lot of veggies into dinner! It's not included in the r...
Wednesday, March 12, 2014
Halibut with Zucchini and Toasty Garlic Mojo
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I recently bought Rick Bayless' cookbook Mexican Everyday and every recipe I've tried so far has been stellar. This is one of tho...
Wednesday, February 12, 2014
Pan Seared Lamb Chops with Rosemary and Garlic
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I need to start documenting what we eat again-crappy pictures be damned-so I can remember the meals we love. Too often I make something new,...
Monday, September 2, 2013
Roasted Fig Flatbread Salad with Goat Cheese Spread
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It wasn't until my senior year of college that I first tried figs. I happened upon them at a little grocer in the SF Ferry Building, and...
Tuesday, July 30, 2013
Sesame-crusted Seared Ahi Tuna
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Now that I am no longer pregnant, I have been venturing back into eating sushi again. But, I think pregnancy whacked out my taste buds be...
Thursday, July 5, 2012
Lobster Roll
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The husband and I recently tried the lobster roll with butter from the Lobsta Truck at a local food truck fest. We're both big fans o...
Tuesday, May 22, 2012
Singapore Sling
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I think I may have established that I love gin ( Janet Collins , Ginger Mayhem . It is definitely my go to spirit, replacing vodka's ...
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