Monday, June 6, 2011
Janet Collins...My Spin on a Tom Collins
Have you ever watched Mad Men? The husband and I are big fans of the show, though we're a few seasons behind because we just started watching it on DVD a few months ago. I love the suave business environment with men in hats and liquid lunches. Well, let's be honest, it's not just liquid lunches, but drinks pretty much every moment of the day.
After watching 2 seasons of the show, and reading part of Boozehound, I decided it was time I venture beyond my standard vodka tonic and try something that would make Don Draper proud. As a classy bar in Vegas, all dark wood and bronze-vested barmen, I ordered a Mad Men classic, an oldfashioned. Wow. Just wow. It's basically just burbon, sugar, and muddled oranges and marishino cherries. Definitely a stiff drink. A little too stiff for me. I moved onto the Tom Collins, which I found to be much more up my alley. I was ready to join the Sterling and Cooper crew....I guess I'd have to be Peggy or Joan, since I'm not a guy.
I brought a bottle of gin down to my parents' house for a recent visit, promising to make a round of Tom Collins' for everyone, however, I failed to look up the recipe in advance, and wound up not having most of the needed ingredients. I summoned by inner Draper and improvised.
Source: A Cooking in Cucamonga Original
2 shots gin (use the god stuff)
2 shots tonic water
3 shots 7-Up or Sprite
1 1/2 shots Rose's lime juice
juice of 1/4 lime
Pour all ingredients, except the ice, in a tall glass and stir to combine. Add additional 7-Up to taste, if desired.
Add crushed ice to two rocks glasses, and pour the liquid over the top. Garnish with a lime wedge and enjoy.